Description
The Weaner Plus
The Weaner Plus Compact and accessible. Perfect options for the small home salami and sausage maker.
NOW with Dry Ageing function.
Dimensions
Height: 1225mm
Width: 595mm
Depth: 600mm
Weight: 65kg
Volume: 240L
Environmental Range
Humidity Range: 60% to 90%
Temperature Range: 0°C to 25°C
UV Light: Yes
Humidifer: Yes
Capacity
Meat capacity: up to 40kg
Max. Salami Batch Size: 15kg
Shelves: Three (46cm x 46cm)
Shelf Positions: 5
Hanging Bar: One
Warranty 2 years