Oven Ranges Elictricial

An electric oven range gives burners and an oven in one unit, on a single electrical supply — no gas connection, no gas fitter, and no combustion products to extract.

That last point matters in sites where gas is unavailable or not permitted: shopping centre tenancies, some strata buildings, and fit-outs where running a new gas line would cost more than the equipment.

Electric elements hold a steadier low heat than a flame and are simpler to clean, at the cost of the instant response gas gives.

Four and six-burner versions are stocked, in Kore 700 depth for restaurants and Kore 900 for production kitchens. Fagor supplies the range.

See the Kore 700 electric 4 burners with oven and the Kore 900 electric 6 burner with oven.

These draw heavily and are almost always three-phase. Have an electrician confirm your supply before ordering.

Not sure this is the right unit? We sell commercial kitchen equipment across every category on this site, and we will tell you if something else suits you better.