AG SH2000-800 2 Door Saladette Fridge - 8 x 1/3 GN Trays

AG Equipment Saladette Commercial Refrigerator

Purpose-built for cafés, sandwich shops, restaurants and professional kitchens, the Saladette refrigerator combines robust stainless-steel construction with intelligent design for everyday food prep operations. Two self-closing doors secure your fresh ingredients, while eight 1/3 GN trays and a generous 40 cm stainless-steel workbench provide dedicated preparation space. A closable lid minimises energy loss during service breaks, and pre-installed caster wheels enable quick repositioning across your commercial kitchen layout.

Energy-Efficient R290 Refrigerant

This commercial refrigeration unit uses R290—a natural, non-toxic refrigerant with zero ozone-depletion potential—delivering up to 28% lower energy consumption than conventional alternatives. Choose sustainable catering equipment that reduces both environmental impact and ongoing operating costs for your hospitality business.

Flexible X-Series Ventilation

The X-Series design features dual front and side fans, eliminating the need for rear clearance and enabling wall-back installations in space-constrained commercial kitchens. Maintain minimum clearance of 150 mm at the front and side, and this commercial refrigeration equipment operates efficiently without supplementary ventilation infrastructure.

Carel iJF Digital Controller

Advanced temperature management is delivered via the Carel iJF controller, providing comprehensive monitoring and remote access across your hospitality operation:

• Real-time temperature logs and fault alarm notifications
• Bluetooth-enabled Controlla app for mobile temperature oversight (iOS & Android)
• NFC technology for rapid settings configuration

Key Features & Specifications

• Construction: Stainless-steel body with recessed handles, two stainless-steel self-closing doors, and removable PVC cutting board
• Capacity: 390 litres total storage with two adjustable wire shelves per door and centre shelf connectors
• Workstation: 40 cm deep stainless-steel bench with eight 1/3 GN trays and fitted lids
• Refrigeration: CUBIGEL NUM55CA compressor with fan-forced cooling
• Temperature Control: +2°C to +8°C with electronic and remote management via Controlla app
• Mobility: Pre-installed castor wheels for flexible kitchen layout
• Ambient Rating: Operates reliably up to 43°C

Operation & Connectivity

• Electronic temperature control with remote monitoring via the Controlla mobile app
• Fan-forced air circulation ensures consistent temperature across all storage zones

Installation & Maintenance

• Position unit with required ventilation clearance as per user manual specifications
• Clean the condenser filter monthly to maintain peak performance and extend equipment life

Reliability You Can Trust

Every purchase of commercial kitchen equipment and catering solutions from AG Equipment includes a comprehensive 24-month parts and labour warranty, supported by a trusted Australian supplier specialising in commercial refrigeration, hospitality and food service equipment.

NOTE: Product images are for illustration only; actual items may vary.

Errors and omissions excepted (E&OE).