
Specifications
| Doors | 2 |
|---|---|
| Door Type | Hinged Doors |
| Body | Colorbond |
| Gross Volume | 1081L |
| Net Volume | 809L |
| Max Ambient Temperature | 38℃, 65%RH |
| Temperature Range | 2 to 8°C |
| Total Energy Consumption | 4.17 kWh/24h |
| Net Weight (Kg) | 179 |
| Width (mm) | 1253 |
| Depth (mm) | 740 |
| Height (mm) | 2039 |
| Packing Width (mm) | 760 |
| Packing Depth (mm) | 1278 |
| Packing Height (mm) | 2060 |
| Power | 460W, 2.22A, 10A plug |
| Warranty | 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice |
LG-1000GBM Double glass door colourbond upright drink fridge bottom mounted
SKU LG-1000GBM
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Description
LG‑1000GBM Double‑Glass‑Door Colourbond Upright Drink Fridge – Bottom Mounted
The LG‑1000GBM is a full‑size, 1000 L commercial refrigeration unit designed for high‑traffic hospitality environments. Its double‑glass doors, tempered glazing and anti‑fog technology provide clear product visibility while maintaining consistent temperatures between 2 °C and 8 °C. Ideal for cafés, restaurants, pubs, hotels and catering operations throughout Australia.
- Capacity: 1000 L refrigerated space
- Temperature range: 2 °C – 8 °C (ambient up to 38 °C)
- Cooling system: Forced‑air circulation with 240 V, 10 A power requirement
- Construction: Aluminium door frame, powder‑coated interior, double‑glazed tempered glass
- Features: Digital controller, 2–8 adjustable interior shelves, LED interior lighting, self‑closing doors with locks, self‑evaporating drip tray
- Mobility: Universal wheels with front brake for easy positioning
- Dimensions (W × D × H): 1253 mm × 710 mm × 1990 mm
- Warranty: 12 months parts and labour
As part of our comprehensive range of commercial kitchen equipment, this upright drink fridge integrates seamlessly with other commercial refrigeration solutions such as under‑bar units, pizza bar refrigerators and sandwich bar coolers. All units are supplied by leading brands and backed by professional installation and after‑sales support, ensuring your hospitality or catering business runs efficiently.