FS100 - 10x10mm French Fry

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FS100 – 10 × 10 mm French Fry Cutter

The FS100 is a precision manual French fry cutter designed for high-volume commercial kitchen environments. Built to deliver consistent results in busy hospitality operations, this food prep equipment produces uniform 10 mm × 10 mm cuts every time, making it an essential addition to any professional catering equipment collection.

Key Features

• Precision-cut hardened stainless-steel blades produce uniform 10 mm × 10 mm French-style fries with every use
• Heavy-duty stainless-steel construction ensures durability and full compliance with Australian food-service hygiene standards
• Ergonomic handle design reduces operator fatigue during extended high-volume production periods
• Compact, easy-mount design integrates seamlessly into any commercial kitchen equipment layout
• Manual operation requires no electricity, ensuring reliable performance and low maintenance costs
• Compatible with standard commercial refrigeration and holding cabinets for convenient post-cut storage

Technical Specifications

• Model: FS100
• Cut size: 10 mm × 10 mm
• Blade material: Hardened stainless steel
• Overall dimensions: 300 mm (L) × 250 mm (W) × 200 mm (H)
• Weight: 12 kg
• Power source: Manual operation – no electricity required

Perfect for hotels, restaurants, takeaway outlets, and catering operations throughout Australia, the FS100 delivers reliable, consistent performance in demanding commercial kitchen environments. Whether you're equipping a new hospitality venue or upgrading existing food prep capabilities, this commercial kitchen equipment provides the durability and precision quality standards expected by professional catering teams.

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