FLASH SALE — UP TO 25% OFF SKOPE PRODUCTS
HomeCake Display Fridges Accessories Spare PartsH-SL830V Heated Square Stainless Steel Food Display
Bonvue

H-SL830V Heated Square Stainless Steel Food Display

$3,850.00$3,272.50SALE+gst and delivery
In Stock— final availability confirmed by our team before payment

No payment now. Enter your postcode for a delivered price including GST.

Secure checkout
VISAAMEXPayPal

Description

Heated Square Stainless Steel Food Display – Model H‑SL830V

Premium Hot‑Hold Display Cabinet for Commercial Hospitality

The H‑SL830V is a professional heated food display cabinet designed for high‑volume commercial kitchens and hospitality venues. This specialised catering equipment maintains optimal temperatures for extended hot‑holding of prepared foods, delivering consistent food safety and presentation excellence throughout service periods.

Core Specifications

  • Four‑tier display configuration with black‑trimmed shelving across 900 mm width
  • Fan‑forced thermal circulation system maintains precise temperatures between 40‑75 °C for reliable hot‑hold performance
  • Heavy‑duty stainless steel construction with hygienic, easy‑clean surfaces and integrated LED lighting above each display tier
  • Sliding rear access doors with digital temperature control and clear digital display readout
  • Three wired shelving tiers plus sturdy floor shelf; total net capacity 420 L
  • Electrical specification: 240 V single‑phase, 870 W / 10 A
  • Space‑efficient dimensions: 900 mm (W) × 740 mm (D) × 1 350 mm (H); net weight 200 kg
  • Comprehensive 2‑year warranty covering parts and labour, plus extended 2‑year parts‑only protection with product registration

Important: This commercial kitchen equipment is engineered for hot‑food holding only and does not incorporate cooking or reheating functions.

Ideal for restaurants, hotels, bars, catering operators, and hospitality businesses throughout Australia, the H‑SL830V combines robust commercial refrigeration engineering with professional food display capabilities to meet the demands of busy service environments.