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HomeBlast Chillers FreezersSKOPE MFNM.ES MULTIFRESH NEXT M-ESSENTIAL Blast Chiller & Shock Freezer

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SKOPE MFNM.ES MULTIFRESH NEXT M-ESSENTIAL Blast Chiller & Shock Freezer

SKU MFNM.ES

$32,305.00$27,459.25SALE+gst and delivery
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Description

Solid-Door Commercial Refrigerator

This professional-grade commercial refrigerator is engineered for high-performance food preservation in demanding hospitality and catering environments. Built from premium AISI 304 stainless steel, it delivers exceptional durability and hygiene standards essential for modern commercial kitchens.

Temperature Flexibility: Operate seamlessly across a wide range—from +90 °C for hot holding applications through to +3 °C for standard refrigeration, or down to –18 °C for freezing. This versatility makes it ideal for multi-function commercial kitchen equipment setups.

Energy Efficiency & Performance: Featuring eco-friendly R290 natural refrigerant gas, this commercial refrigeration unit delivers 40% greater energy efficiency and 25% faster cooling than previous generation models—reducing both operational costs and environmental impact.

Intelligent Control Modes: Choose from four performance modes to optimise your catering equipment workflow:

  • Standard mode for consistent everyday operation
  • Turbo mode for rapid cooling requirements
  • Eco Silent mode for energy-conscious, quiet operation
  • Turbo Silent mode combining speed with noise reduction

Smart Management: Advanced programmable control via a 4.3″ or 10″ touchscreen interface puts full operational oversight at your fingertips. The included FreshCloud® monitoring app enables remote management of your commercial refrigeration systems—allowing you to oversee food safety and performance from anywhere.

Storage Capacity: Accommodates GN 1/1 trays with double MultiRack configuration: 9 trays (65 mm H), 12 trays (40 mm H), or 18 trays (20 mm H).

Specifications:

  • Dimensions: 790 mm W × 1015 mm D × 1590 mm H
  • Weight: 175 kg
  • Cart: Not supplied
  • Warranty: 2 years

Bottom Line: Reduce food waste, lower operational costs, and enhance food preservation—directly improving margins across your hospitality operation. This commercial kitchen equipment investment combines reliability, efficiency, and intelligent monitoring in one robust unit.