Specifications
| Net Weight (Kg) | 28 |
|---|---|
| Width (mm) | 800 |
| Depth (mm) | 700 |
| Height (mm) | 900 |
| Packing Width (mm) | 770 |
| Packing Depth (mm) | 870 |
| Packing Height (mm) | 275 |
| Power | 0 |
| Warranty | 2 Years Parts Only |
WBB7-0800/A Workbench with Splashback
SKU WBB7-0800/A
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Description
All Stainless Steel Workbench with Splashback and Solid Undershelf – WBB7‑0800/A
The WBB7‑0800/A is a premium stainless steel workbench engineered for busy commercial kitchens and hospitality operations across Australia. Featuring an 800 mm width, integrated splashback and solid undershelf, this commercial kitchen equipment delivers the durability and hygiene standards demanded by professional food preparation environments. The robust design accommodates food prep, equipment handling and frequent sanitation cycles typical in high-volume catering equipment setups.
Key Features
- Dimensions: 800 mm wide × 700 mm deep × 900 mm high
- Construction: Premium 1.2 mm SUS304 (18/8) stainless steel benchtop with 20 mm XPS board backing and stainless steel panel for superior durability and heat resistance
- Splashback: 150 mm high, 30 mm thick stainless steel with fully beveled edges to prevent contamination and simplify cleaning protocols
- Undershelf: Fully adjustable height with option to add additional shelves for customized storage solutions
- Legs: 1.2 mm stainless steel construction featuring 42 mm polished disc feet; fully adjustable with optional lockable caster kits available
- Assembly: Tool-free installation with comprehensive instruction manual; flat-packed design ensures easy transport and efficient on-site setup
- Optional Accessories: Leg bracing, locking drawers and comprehensive stainless steel accessory range to customize your workstation
- Warranty: 2-year parts warranty
Durability & Stability
- Four legs on standard models; six legs on 2100 mm and 2400 mm wide units for enhanced stability in demanding hospitality environments
- Reinforced stainless steel channel supports integrated beneath benchtop and undershelf, scaled to bench dimensions for maximum rigidity and load capacity
- Leg bracing available as alternative to solid shelf—specify requirements on purchase order
- Locking drawer options enhance tool and utensil organization for streamlined commercial kitchen workflows
This versatile workbench is an indispensable addition to professional commercial kitchens and catering equipment setups, combining professional-grade construction with flexible configuration options to meet the demanding standards of modern hospitality operations.