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Williams

Williams HC3USB Triple Solid Door Back Bar Fridge Black

SKU HC3USB

$7,289.94$6,196.45SALE+gst and delivery
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Description

Williams HC3USB Triple Solid Door Back Bar Fridge – Black

The Williams HC3USB is a premium commercial refrigeration unit engineered for high-performance bar and hospitality environments. This triple-door back bar fridge delivers robust performance with a sophisticated black finish, making it an essential addition to any professional catering equipment setup.

Performance & Reliability

Designed for continuous operation in demanding venues, this commercial kitchen equipment maintains optimal cooling even in ambient temperatures up to 43°C. The advanced forced-air refrigeration system features a removable cassette design, enabling rapid servicing to minimise downtime during peak service periods in hospitality operations.

Key Features

  • Triple-door design – Maximises storage capacity while maintaining convenient access in compact bar spaces
  • Precise temperature control – Adjustable electronic controller with digital readout ensures consistent cooling performance across all compartments
  • Flexible construction – Available in stainless steel or durable black-coated steel to complement your bar aesthetic
  • Smart shelving – Two plastic-coated, adjustable shelves per door for customisable organisation of bottles and glassware
  • Advanced lighting – Triple-glazed doors feature high-efficiency LED strip lighting with on/off switch for optimal product visibility and appeal
  • Self-closing doors – Reduces energy loss and maintains stable internal temperatures throughout service
  • Energy-efficient defrost – Waste-heat recovery vaporiser system minimises power consumption and operating costs
  • Front breathing ventilation – Optimised airflow design improves temperature consistency and extends equipment longevity
  • Protected interior – Covered internal floor guards against spills and debris common in busy catering operations
  • Mobility – Supplied on quality castors for flexible repositioning within commercial kitchen or bar environments