X55-CAV | X-Series Conveyor Oven
SKU X55-CAV
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Description
X-Series Conveyor Oven – Gas
The X-Series Conveyor Oven is a professional-grade gas-fired solution engineered for high-volume baking operations across hospitality and catering environments. Ideal for bakeries, hotels, restaurants, and large-scale food preparation facilities, this commercial kitchen equipment delivers consistent results in demanding operational settings.
Key Specifications
- Cooking Chamber: 55" (1397 mm) long
- Belt Length: 90.78" (2306 mm)
- Temperature Range: 149°C to 315°C
- Fuel Type: Gas
- Configuration: Cavity only (stand not included)
Professional Performance
Purpose-built for high-demand commercial kitchen environments, the X-Series delivers reliable, consistent baking results with precise temperature control. The extended belt length ensures optimal product flow and uniform heat distribution across every bake—critical for hospitality operations managing high-volume catering production.
This commercial refrigeration and food service investment minimises operational downtime while maximising throughput, making it an essential addition to any serious food preparation facility requiring dependable equipment performance.
Stand not included. Installation and setup available.
