Cutting Discs

Cutting discs are what turn a food processor into whichever machine you need that morning: a slicer, a grater, a dicer or a chip cutter. The disc is the tooling, and it is consumable — blades dull, and a dull disc tears product instead of cutting it.

Stocked here are slicing and pressing discs, grating and shredding plates, dicing grids and julienne kits, sized to Dito Sama and Yasaki prep machines. Check the model your machine takes before ordering, since disc mounts are not interchangeable between manufacturers.

Common replacements include the 10mm pressing and slicing disc with corrugated S-blades, and dicing grids in 10x10mm and 5x5mm for consistent brunoise and macedoine work.

Discs are sharp and are shipped guarded. Keep the guard for storage — it protects the edge as much as the user.

This range is part of our wider commercial kitchen equipment catalogue. If you are fitting out, send us the full list and we will price it together rather than unit by unit.