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Hoshizaki

Hoshizaki FTC-90DEA-GN-3D 3 Drawer 100mm Deep Gastronorm Underbench Freezer

SKU FTC-90DEA-GN-3D

$7,534.00$6,403.90SALE+gst and delivery
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Description

Hoshizaki FTC-90DEA-GN-3D 3‑Drawer 100 mm Deep Gastronorm Underbench Freezer

Purpose-built for professional hospitality kitchens, this commercial underbench freezer delivers reliable frozen storage in a compact footprint. The three auto-closing drawers accommodate 100 mm deep gastronorm pans, making it ideal for high-volume catering operations and commercial food prep environments where organised access to frozen ingredients is critical.

Key Features

  • Stainless-steel interior and exterior construction for superior durability and hygiene compliance
  • Three auto-closing drawers designed specifically for GN pans (100 mm deep)
  • Microprocessor-controlled temperature management with programmable digital display (–25 °C to –7 °C)
  • Efficient forced-air circulation refrigeration system ensures consistent freezing performance
  • Compact slide-out refrigeration unit simplifies maintenance and servicing
  • Drain evaporator pan with fin & tube design for reliable operation
  • Standard 115 mm lockable castors included; optional adjustable legs (150–180 mm) available separately

Technical Specifications

  • Storage Capacity: 160 L maximum
  • Exterior Dimensions: 900 mm (W) × 700 mm (D) × 815 mm (H)
  • Interior Dimensions: 530 mm (W) × 533 mm (D) × 588 mm (H)
  • Materials: Stainless steel exterior with galvanized steel rear and bottom; stainless steel and ABS plastic interior
  • Power Requirements: 1-phase, 220–240 V, 50 Hz, 10 A plug (3.0 A rated amperage)
  • Refrigerant: R404A (200 g)
  • Operating Ambient Temperature: 5 °C – 43 °C
  • Voltage Tolerance: ±6% of rated voltage
  • Net Weight: 86 kg
  • Warranty: 2-year parts and labour coverage

An excellent investment for commercial kitchen equipment, this Hoshizaki commercial refrigeration freezer combines space-efficient design with professional-grade performance. Ideal for restaurants, cafes, catering companies, and hospitality venues requiring reliable underbench freezing solutions for daily operations.