RC400TE - Superfast Natural Gas Tube Twin Vat Fryer

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Commercial Deep Fryer – High‑Performance, Stainless Steel

AGA Approval #7863
Purpose‑built for high‑volume hospitality and catering operations, this commercial deep fryer features robust all‑stainless‑steel construction designed for durability, hygiene, and seamless integration into any professional kitchen. With a recommended oil capacity of 35 L and an operating temperature range of 120 °C – 200 °C, it delivers consistent, reliable performance for continuous food service.

Why Choose This Commercial Refrigeration & Kitchen Equipment

• Rapid heat recovery enables uninterrupted high‑volume frying for busy catering kitchens.
• Twin stainless‑steel vats with two removable baskets maximize workflow efficiency and reduce downtime during service.
• Ideal for high‑production cooking of chicken, fish, and other protein items in commercial food prep environments.
• Precision millivolt control ensures consistent, repeatable cooking results across every batch.
• Adjustable legs simplify positioning and alignment within your commercial kitchen layout.
• 4‑tube, 4‑burner configuration delivers 120 MJ of heating power (standard gas inlet size).
• Standby pilot ignition provides rapid start‑up, minimizing preparation time.
• Natural gas powered and compliant with IAPMO standard #GMK10174 for Australian hospitality venues.
• Energy consumption of 110 MJ/h optimizes operating costs without compromising performance.

Warranty & Support

2 years parts and labour coverage, plus an additional 2 years parts‑only warranty when you complete product registration within 14 days of invoice. Designed for the demands of commercial catering and hospitality kitchens across Australia.

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